The accepted knowledge is that Diabetes destroys gradually over years. Ketosis Prone Type 2 diabetes is an acute form of type 2. This type 2 can reach fasting blood sugars of 300 or higher in months. This blog brings together all the documentation that I could find in the world and my speculation of what it means for KPD’s in specific and diabetics in general. I ask you to leave your stories about what happened to you so that we can all gain a better understanding of what we are dealing with.

Thursday, February 14, 2013

Most vegetable oils are bad for you!

I've said it before but rather than saying it again, I'm going to let this article do it for me.

Use of dietary linoleic acid for secondary prevention of coronary heart disease and death: evaluation of recovered data from the Sydney Diet Heart Study and updated meta-analysis

It shows that most of the vegetable oils that we have been told are healthy not only are not but are, in fact, harmful. If you have consistently been reading this blog then you know I addressed this with this post some while back.

I won’t gloat. I reached my differing conclusions because as a Ketosis Prone Type 2 diabetic the advice that was given to me about health was an unmitigated disaster. This type of diabetes, makes us the knockout mice of diabetics. We always seem to stand outside the standard dogma and, because we do, we point at other answers that have been obscured or forgotten. This is why I say our type of diabetes should be studied and studied, hard. Of course, till that day comes, you’ve still got me. ; )

Anyway, I’ve no intention of reinventing the wheel. What I’ve done is gone off and found some very good discussions of this paper that you can read at your leisure. 


I want to add this brief addendum. Note that the reduction in cholesterol did not change the rate of mortality. This maybe the first nail in the coffin of the cholesterol hypothesis.

Here's some more on the same topic over at the "Heretic". 



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