The accepted knowledge is that Diabetes destroys gradually over years. Ketosis Prone Type 2 diabetes is an acute form of type 2. This type 2 can reach fasting blood sugars of 300 or higher in months. This blog brings together all the documentation that I could find in the world and my speculation of what it means for KPD’s in specific and diabetics in general. I ask you to leave your stories about what happened to you so that we can all gain a better understanding of what we are dealing with.

Showing posts with label KPD T2. Show all posts
Showing posts with label KPD T2. Show all posts

Thursday, April 7, 2011

Who gets KPD T2? Everybody!

I've decided to keep updating this with citations as they come in.


Thai
Indian


Peruvian




Adult-Onset Atypical (Type 1) Diabetes: Additional Insights And Differences With Type 1a Diabetes In A European Mediterranean Population. Http://Www.Ncbi.Nlm.Nih.Gov/Pubmed/15111529

Clinical characteristics of Korean patients with new-onset diabetes presenting with diabetic ketoacidosis.http://www.ncbi.nlm.nih.gov/pubmed/19477546

Ketosis-onset diabetes in Tunisian adults: immunological markers and β-cell function 

High Frequency of Type 1B (Idiopathic) Diabetes in North Indian Children With Recent-Onset Diabeteshttp://care.diabetesjournals.org/content/26/9/2697.1.full

[HETEROGENEITY OF TYPE 1 DIABETES MELLITUS] - Brazilian
http://www.ncbi.nlm.nih.gov.proxy1.cl.msu.edu/pubmed/18438531
A Subtype of Markedly Abrupt Onset With Absolute Insulin Deficiency in Idiopathic Type 1 Diabetes in Japanese Children


South Asian version of flatbush diabetes mellitus- A case report and review article
http://www.acadjourn.org/IJMMS/abstracts/abstracts/abstracts2009/Sept/Khan%20and%20%20Akram.htm


Ketoacidosis in Apache Indians with non-insulin-dependent diabetes mellitus
http://www.ncbi.nlm.nih.gov/pubmed/9382666


Cetoacidosis diabética:una complicación frecuente de la diabetes tipo 2 en hispanoamericanos
http://www.sediabetes.org/resources/revista/00011519archivoarticulo.pdf


The Occurrence of Diabetic Ketoacidosis in Type 2 Diabetic Chinese Adults
http://www.tsim.org.tw/journal/jour10-6/P10_230.PDF


Characteristics of Caucasian type 2 diabetic patients during ketoacidosis and at follow-up
http://www.ncbi.nlm.nih.gov/pubmed/10842773


The prevalence of ketosis-prone type 2 diabetes is not known, but observational studies suggest that this type of diabetes accounts for a substantial number of patients with diabetic ketoacidosis. In the United States, the prevalence has been estimated to be between 20% and 50% in African-American and Hispanic patients with new diagnoses of diabetic ketoacidosis . In addition to ethnicity, clinical features predictive of future near-normoglycemic remission are obesity and a family history of type 2 diabetes. Among 154 consecutive African-American patients admitted to the hospital with diabetic ketoacidosis, we observed that obesity was present in 29% and that the prevalence of obesity was higher among those with newly diagnosed diabetes (56%). More than 80% of patients have a family history of type 2 diabetes. The mean body mass index at presentation in African-American patients with ketosis-prone type 2 diabetes has ranged between 28 kg/m2 to 37 kg/m2 . A high rate of obesity is also reported in Hispanic and Chinese persons and in sub-Saharan black African immigrants to Europe. Obesity in persons with diabetic ketoacidosis from minority ethnic groups is more common than in white persons, in whom the rate of obesity is less than 20%.


Balasubramanyan and colleagues reviewed the clinical profiles of 141 adults admitted to the hospital with diabetic ketoacidosis. At presentation, 39% of patients were considered to have type 1 diabetes, 53% were considered to have type 2 diabetes, and 8% were not classified.Twenty-eight percent of patients had newly diagnosed diabetes, 93% of whom were reassessed at least 2 years after their initial episode of diabetic ketoacidosis and were considered to have type 2 diabetes. More recently, Pin˜ero-Pilon˜a and Raskin  reported that the incidence of this type of diabetes among persons with new-onset diabetes with diabetic ketoacidosis was approximately 60%. In agreement with the U.S. experience, African studies have reported that 42% to 64% of patients with diabetic ketoacidosis initially treated with insulin therapy do not have classic type 1 diabetes and may experience prolonged remission. The prevalence of ketosis-prone type 2 diabetes seems to be lower in Asian and white persons and may represent fewer than 10% of cases of diabetic ketoacidosis.


Narrative Review: Ketosis-Prone Type 2 Diabetes Mellitus
http://www.annals.org/content/144/5/350.abstract

The extent of the prevalence of this syndrome really isn't known. As far as I know, there is no ready test for KPD T2. What we have is hospital admittance records for DKA. The numbers quoted for Mexican and African Americans is about 60% of all the DKA cases. What this means in terms of the general Mexican and African American population is in question but you have to recognize that for every case where it is bad enough to cause hospitalization there has to be many multiples of it in existence.





Mike

Sunday, December 19, 2010

Thinking about the nature of Abrupt Onset Type 2 diabetes



This is still a continuation of the “Abrupt onset t2 series”. You can read those Here. This is one of my “thinking about” pieces and this means a lot of speculation. I have to do this because the research is so spare for this. We do have the research on “ketosis Prone Type 2” diabetes but this syndrome is a lot bigger than that. Most people don’t reach ketoacidosis, I didn’t, even though I was definitely headed that way.


We are talking here about a severe metabolic derangement that comes on swiftly. This is different than just heading towards DKA. It is the parts of our metabolic system losing the ability to act in concert. Glugagon from the alpha cells causes the liver to produce glucose to respond to falling blood sugars. How long and when this happens will produce various effects depending on what the beta cells are doing with insulin. We would get a range of effects here. If insulin is high, blood sugar might rise only slightly, if at all. If insulin is high but glucagon is low, reactive hypoglycemia would occur. These systems are meant to match each other, when we have diabetes, they don't.

The term “metabolic derangement” is used because we aren’t talking about systems that have deteriorated due to autoimmune attack or toxicity. I’m talking of systems that are operational, meaning they’re functional capacity is not diminished. What is lost is the correct timing of the systems behavior.

Why would I make this statement given all the research on type 2 diabetes? One word, “speed”. Glucose toxicity or Glucose desensitization are long drawn out processes that are thought to take years to take effect. Sudden onset t2 is abrupt. It takes less than 6 months to go from near normal to fulminant and about the same time to return to near normal.  

The experiments that I’ve been performing on myself have been occurring in the space of a few weeks. This isn’t enough time for cellular failure or regeneration in any body system. This suggests that the underlying systems of blood sugar metabolism are intact but that the triggers that allow the timely interactions that give us normal blood sugars aren’t functioning correctly.

Now I’ll even go further out on a limb. The body has many more systems to prevent hypoglycemia than hyperglycemia. The obvious reason is that hypos can kill you in a day: hyperglycemia may take years. Given this, my guess, is that there is a failsafe set into the operation of insulin, in particular, the 1st phase of insulin. This first phase is essentially a dump of a large amount of insulin to offset blood sugar spikes from pushing blood sugar over the magic 140 barrier.

Now, as a thought experiment, think of a drug injected into a person that suppresses some signal that's essential for the alpha cells, liver and beta cells to cooperate to maintain blood sugars. Probably the first thing you would see would be spikes and reactive hypos. The spikes would be due to both glucagon and the liver. The liver would be putting out glycogen while glucagon suppressed insulin: this would be hyperglycemia. If the glucagon and liver stop then suddenly the person would go low, reactive hypoglycemia. This might go on for awhile but eventually something in the body would have to react to the lows and essentially shutdown part of the insulin production. I say "have to" because too much insulin will kill you very quickly and continuous hypos have been shown to increase mortality.

There has to be some sort of failsafe in the body to prevent this. Cutting off all insulin would be deadly as well but the beta cells have two phases; one is slow and steady and the other puts out large amounts of insulin in a short time. It would have to suppress the first phase. What we do know about type 2 is that early stages typically involve reactive hypos then the loss of 1st phase insulin. The later phase involves the steady rising flow of insulin to keep bringing blood sugars back in line. This is an interesting supposition but what I’ve shown is that hyperglycemia suppresses my 1st phase.

Here we go to a little control system theory. I am an Operations and Maintenance guy for industrial wastewater processes. (By the way, I’ll be going off to a project for a couple of months. This means and end to experimentation for awhile and it will slow down, if not stop, my blogging till I get done. This is another reason to try to get this post out.) I work with systems that sense conditions then send commands to various systems to keep the process in balance. Typically, systems will be nested in larger systems. Troubleshooting such systems will involve me looking at a system which isn’t functioning and testing it to see if it’s okay. If that system is fine then I move up to higher control systems to see how they are affecting the system that isn’t functioning.

What this has to do with hypoglycemia and hyperglycemia is that, if, as I’ve come to believe, the insulin system is intact, then the problem is higher up. My experiments tell me it must be involved in glucose metabolism, susceptible to the med I’ve been using, affected by hyperglycemia and interestingly enough by insulin. Why insulin? All the papers that I’ve read on KPD say that insulin performs better than any med in bringing people back to near normal blood sugars.

My candidate for this system is the hypothalamus. Here’s a paper which talks about the importance of the hypothalamus is the secretion of insulin from the beta cells. Pancreatic neuronal melanocortin-4 receptor modulates serum insulin levels independent of leptin receptor  

This talks of a hormone secreted by the hypothalamus which is part of blood sugar control but is suppressed by hyperglycemia. Role of orexin in the regulation of glucose homeostasis

This one shows the effects of hyperglycemia on the hypothalamus and suggest that these effects are reversible. Hyperglycemia impairs glucose and insulin regulation of nitric oxide

Here’s a paper detailing the relationship of the hypothalamus to the production of glucose by the liver. CNS Regulation of Glucose Homeostasis

This paper, though ostensibly about brain cholesterol, does talk about the curative effect of insulin on the hypothalamus. Diabetes and insulin in regulation of brain cholesterol metabolism.

A well known fact of diabetes is that the loss of 1st phase insulin is an early occurrence. What occurs because of this is hyperglycemia since a basal can’t catch up with the initial spike from food. A person will endure hours of blood sugars above 140. Now, I’m willing to go to the idea of beta cell toxicity due to continuously high blood sugars. I’m thinking that what we have is a mix.

This may explain the fact that, at least, half of KPD’s do not come back to remission. The damage done over time may well have reduced the amount of beta cells that are available for insulin secretion. This might explain the sudden onset as well. We have two processes, one which suppresses beta functioning, while the other is the dying off of cells due to hyperglycemia. A tipping point is going to be reached at a certain point.

What does all this mean in terms of dealing with this type of diabetes? The first thing always will be the fact that this isn’t a good set-up for carbohydrate metabolism. This is a deranged metabolism. A metabolism that has virtually no control over the liver will have serious problems with eating carbs. It doesn’t take much to spike me or many of the people I know with this. Glucose is already being added to the blood. Basal insulin is being secreted to try to match this. If you throw a significant source of glucose on top of this then you are going to be hyperglycemic. Diet, you see, is a must.


What we really need is more research and we won’t get that until we begin to get the word out on this. I’m doing my part, are you?

Sunday, September 19, 2010

Thinking about: A1c Relapse Progression and the Insidious Nature of KPD


These are the graphs from Ketosis-Prone Type 2 Diabetes in Patients of Sub-Saharan African Origin. These graphs especially C & D  are too important not to be seen.






This is my recreation of C for clearer viewing.



Let's recap.
Ketosis Prone Diabetes is known for sudden onset without a precipitating factor. I posted this Here
The A1c at which the diabetes stayed controlled is about 6.3. This is in the previous post.  Here
Spontaneous Remission is the norm where there are no antibodies present. This is posted everywhere on this site.

What we have is a type 1 like syndrome that shows up out of seemingly nowhere then vanishes, leaving a type 2 diabetic, who can maintain blood sugars with diet and exercise.

My speculation is that the KPD syndrome is insidious. I have speculated in other posts using anecdotal evidence that this is the case but it occurs to me that there is enough here to do better.

The graph is important because what we need to wonder about is: what is a KPD before DKA?  This graph puts the regular blood sugars at about 6.3 A1c or 134. Jenny Ruhl's "Blood Sugar 101"  talks about dangerous blood sugars and, the short of it is, that blood sugars above 140 cause damage. She details other blood sugar levels that are considered safe but are bad as well. If you're new to diabetes I strongly advise you to read this site, carefully.

No one's blood sugar is steady. It goes up and down during the day and an A1c is best viewed as an average of blood sugars over a 3 month period. Actually, it's a measure of glycation of blood cells but seeing it as an average will do just fine for my purposes.

As I said, no ones blood sugars are steady and the more metabolic damage you have, the more they tend to fluctuate. Now, for whatever reason, KPD's tend to have great big fluctuations. This means that at 134 KPDs are going to spend considerable time above the dangerous 140. In fact it is so close to 140 as to almost be the same thing. KPDs have another trick that most other diabetics don't seem to have and that's remission. Rather than continue on a path of gradual rise, they can and do drop back to near normal. This would essentially reset their diabetes and they would, once again be back to a gradual rise.

What I'm saying is that the flat portion of this graph represents both the tendency to fluctuate wildly and the tendency to balance this with a fall back into remission. A KPD would get in trouble if the numbers stayed significantly above 140 but even then, if intensive insulin therapy were applied blood sugars once brought down would go back into a range where things would balance.

There is a problem here. Over time, continuous damage would be occurring. It would be small each time but the cumulative effect over decades would cause serious damage body-wide.

If we run this all back, we could start with a normal blood sugar but with a tendency to get large fluctuations from certain types of foods. Whatever the mechanism is for remission would keep pulling blood sugars down but over time they would rise as more and more damage was being done metabolically and to other body systems. The abrupt onset would occur when this remission mechanism itself broke down. Maybe it has a limited range to work in and the KPDs that go DKA have a functionally smaller range.

Okay, this is speculation. There are many ways this could be playing out, all I've done is outline one possible scenario. What isn't speculative is the nearness of normoglycemia to the line of danger and how quickly this takes off.

Once again we visit the ADA guidelines.

ADA Criteria for the diagnosis of diabetes
1. A1C 6.5%. The test should be performed in a laboratory using a method that is NGSP certified and standardized to the DCCT assay.*
OR
2. FPG 126 mg/dl (7.0 mmol/l). Fasting is defined as no caloric intake for at least 8 h.*
OR
3. Two-hour plasma glucose 200 mg/dl (11.1 mmol/l) during an OGTT. 

It isn't said but if the FBG (fasting plasma glucose) is below 126 most medical people will not go to the other tests. Even if they did, the next test would be an A1c and a KPD would pass there as well. The OGTT (oral glucose tolerance test) would catch it but it isn't done if the first two don't give indicators.

Years of damage with an attendant rise in mortality would occur because all those numbers sit in the danger zone for KPD's and the graph shows that DKA could easily be around the corner.

If you're reading this, you're probably KPD. You should recognize that it has a strong genetic component so if you've got family members they are likely to have it or some component of it. This is where I diverge from all the diabetic advice on diet. Screw looking at or adjusting diet. You don't know what precipitates KPD. The only thing that is known is that the blood sugar numbers represented by the "prediabetes" ADA recommendations are, in fact, the launching point for a serious diabetic emergency.

I said that the OGTT would more than likely have shown diabetes but this test tends not to be performed. You can do something similar with a meter, a couple of bowls of breakfast cereal and a glass of juice. Just test someone an hour after they took their first bite of breakfast and see if their numbers are above 160. I think that would catch a lot but since we really don't know what the bad actor in the food is, wisdom dictates testing the blood sugar with all types of food. What puts the blood sugar above 160 should always be avoided because whether you're a KPD or not, damage occurs to the body above that number diabetic or not.




Thursday, April 29, 2010

Weaning Type 1’s from insulin

This seems to be a burning topic that I thought I’d answered in my previous post but because of Halle Berry  and YouTube videos like “Raw for thirty days”,  I must revisit the topic.
What does it mean to “wean” anybody from insulin? It means to withdraw it from their system, take it away from them. People, none of us can live without insulin! The body isn’t accepting any substitutes, either. Those who have been “weaned” from taking insulin obviously have working beta cells which produce insulin. If they did not, it would probably be over pretty quickly.
The claim for this “weaning” then is based on the reanimation of dead beta cells through various techniques. Now what makes this plausible are the testimonies of many individuals who were diagnosed as T1 and then found themselves able, through the use of (name your technique), to become insulin independent. These people are adamant. They were DKA, might have even gone into a coma. They were thoroughly dependent upon insulin injections, for maybe years and now they don’t need it.
Unlike some, I’m not going to call them liars, I will even vouch for their experience but I want to examine this rationally.
The very first thing to note is that they were diagnosed and told they were T1 because of severe hypoglycemia, DKA, weight loss and maybe or maybe not the presence of antibodies. They were given the ADA diet of 200 to 300 grams of carbs a day, with most of the carbs coming from healthy grains and stuff like that.
They believed the diagnosis, as anyone would, but they, just like most of us experimented with their situations. The major thing that they all found was “Bernsteins’ law of small numbers”. If carbs are reduced then the insulin adjustment can be reduced as well. This simply means a change in diet.  If the carbs are going down something else must be replacing them. If you now throw in some sort of physical regimen then you’ve got something going. This is a type of “weaning” but reducing the insulin need isn’t the same as producing insulin. How does that happen? It doesn’t. You either have it or you don’t. But a person might object saying that they didn’t produce hardly any insulin before and now they don’t need it and this has gone on longer than any honeymoon on record.
The key to this is diagnosis. At the point of diagnosis, they were given the T1 designation, because there isn’t another. What if there were? Well, there is, the problem is there is no way to distinguish a T1 from a Ketosis Prone T2 Diabetic at diagnosis. It is only after months and with a c-peptide test can they be told apart. This is because, for whatever reason, a KP T2 can regenerate their beta cells once glucose levels return to normal even in the face of testing positive for antibodies.
The other key is the ADA diet. This diet is high in carbohydrates and KPD’s have  a 20% higher deficiency G6PD then even regular T2 diabetics. This is a significant disadvantage in handling carbs. High carb intake will keep them from regenerating beta cells and they will effectively stay T1. A KPD T2 is the only known diabetic that can go from a T1 status (no beta cell functioning, no insulin) to a T2 status.
Anytime there is a claim of “weaning “ a T1 from insulin, it should be viewed in this light. A person who makes that claim must know of KPD T2 and must demonstrate that the T1 they have “cured” is not, in fact, a KPD T2. Guess what, they can’t because there is no real test but time 

Wednesday, April 7, 2010

Fessing up to diabetes miracle cures.

The previous post posits the idea that Ketosis Prone Diabetes might be at the center of a breakthrough in curing diabetes. This would be a good thing since, it's my guess that we are also at the center of a whole bunch of "miracle cures" for diabetes.

Why am I pointing to KPD's as the bad guys here? I mean don't we pet animals? Aren't we nice to children? Yeah, all the above but I didn't say we aren't nice, I said that we are the bad guys. You just have to look at what we are and it all becomes clear. We are the essence of mystery, magic, tragedy, conquest and redemption. In other words, we are Hollywood, big time.

The first thing is our air of mystery. We are so mysterious that we don't even know about ourselves. Imagine a superhero with secret powers who doesn't know it because he has to know the secret word or situation to invoke his powers. Well, he doesn't know about his secret power because no one has ever told him such a power exists and the secret word or situation are kind of locked up in never never land. So he goes about his ordinary life doing ordinary things without a hint of the secret locked inside of him.

Okay, so we've got mystery here. Now we go for the magic. The KPD wanders through life until for some reason, maybe it was a pizza party or a triple double banana chocolate split, the magic happens. The blood sugar goes through the roof. A nurse asks him in Emergency, "How long have you been a diabetic?" Diabetic? He answers, "Ten seconds". Anyway, out of nowhere, magically, the KPD becomes a diabetic. He doesn't get to be the guy who has to give up the donuts. He gets the death sentence. He's a Type 1! A week ago he was just Joe Schmoo, now he's on death row.

This is, at least, the greater publics perception of being T1: bland foods, needles and then your body parts start getting hacked off. They don't know some of the party beast T1's we know but before we were anointed with the "Big D", we pretty much had the same view.

Life's over. It's just a matter of time. There's the brave fight in intensive care and he battles his way through only to find himself, stabbing his fingers daily, sticking needles in his body and chasing wild blood sugars around as he tries to keep up with the ADA rule of eating 300 g of carbs a day.

Then it happens, some how some where, he hears of a cure. It involves eating meat, or protein, or raw vegetables, could be anything. The point is that he starts working this new system and his need for insulin goes down and continues to go down till eventually he doesn't need to take insulin. His A1c is normal. His FBG's are fantastic and the Lipid profile is to die for. The diabetes is cured!

There you have it, all the Hollywood drama you could want and with a happy ending. I mean it's all there. Type 1 takes the cure and within 30 days, he's off insulin and living a normal life.

I love a good story but let's look under the hood here. Most KPD's are very sudden onset, most of them don't show diabetic FBG's six months before winding up in ER. If they are thin, like me, they are going to be diagnosed as T1 and standard practice for DKA is a insulin regimen. If they continue eating the "healthy food pyramid", which is low fat and high carb, they will continue to have to take insulin. Once the problem of diet is solved. They will have both more energy and lower blood sugars and as a consequence will lose weight and be more active. TADA! The miracle of a diabetic cure.

Of course, the real trick is knowing the secret word. Ketosis Prone Type 2 Diabetes.

Mike

Ketosis Prone T2 Diabetes, the key to finding a diabetes cure?

A interesting piece of information fell across my path today and I'd like to share it.


Some Cells in Pancreas Can Spontaneously Change Into Insulin-Producing Cells, Diabetes Researchers Show

You can find this here. 

This paper purports to look at possible cures for Type 1 diabetes but what was done seems very close to what happens to a KPD during sudden onset of DKA.

Researcher engineered mice to respond to a toxin that would destroy 99% of their beta cells inducing a sudden onset of DKA because these mice had essentially no beta cells left.What they found is that the pancreas would, without any further manipulations, grow new beta cells by using the alpha cells. If the mice were kept on insulin this process would continue until the pancreas would once again return to full functioning and the mice would no longer have diabetes.

Does this sound like anyone you know: sudden onset DKA, intensive insulin therapy and a return to near normal glycemic levels independent of insulin?

This gets better. Because of this blog, I have come in contact with quite a few KPD's, and (I might have mentioned this some where else in this blog) I've noted that many KPD's return to having very normal type numbers, hardly ever going over 100. What has seemed to be the case is that the ones who had DKA seemed to have better numbers than those who caught the process early, like me. 

The researchers found that the destruction of beta cells had to exceed 95% to get the significant rebound back to glycemic normalcy.

People, we might have caught the break we have been looking for. Researchers are looking at this experiment as a significant breakthrough in the understanding of diabetes but this was done in mice. Typically, mice studies, if they ever prove out, take years before the lessons learned result in any type of treatment. Here we might very well have the process that they are looking at as the key to solving diabetes.

Wednesday, March 10, 2010

G6PD - something else you haven't heard of

What is G6PD and why should a KPD care? Well, it's another one of your problems and it may be the reason  why KPD's should be wary of carbohydrates.

G6PD is an enzyme that helps in the breakdown of carbohydrates. If it isn't present then certain pathways that deal with glucose metabolism aren't activated. There's a lot more to it but the short form is that glucose is a bad actor and this helps keep it contained. You more than likely are deficient here. This shouldn't be a great surprise since this is the most common deficiency in humans.

G6PD deficiency: its role in the high prevalence of hypertension and diabetes mellitus

http://www.ncbi.nlm.nih.gov/pubmed/11763298

Currently, there are 200 million people worldwide with red cell x-linked chromosome defects who, with the persistent ingestion of refined carbohydrates, are at greater risk of developing hypertension or diabetes mellitus... 


What has been found is that KPD's are far more likely to have G6PD deficiency than other diabetics. You could view it as a marker for KPD.

High Prevalence of Glucose-6-Phosphate Dehydrogenase Deficiency without Gene Mutation Suggests a Novel Genetic Mechanism Predisposing to Ketosis-Prone Diabetes http://jcem.endojournals.org/cgi/content/abstract/90/8/4446 

The prevalence of G6PD deficiency was higher in KPD than in T2DM and controls (42.3%; 16.9%; 16.4%; P = 0.01). In KPD, but not in T2DM, insulin deficiency was proportional to the decreased G6PD activity (r = 0.33; P = 0.04).

42% to 17% that's big. What I find interesting is that insulin deficiency was proportionate to decreased G6PD activity. The other really important part is that, for the most part, there was NO gene mutations beyond regular type 2's controls. So we are looking at a difference of about 20% that comes from some where but it isn't genetic.This, however, was done on a West African population so it could be a bit skewed.


If you took the time to read this post, you really should read this other post which puts it all in context for this type of diabetes. Here

Saturday, March 6, 2010

Being type 1 then type 2 only part of the story or deadly, common and dangerous

There are 4 classifications of KPD's. We are classified by antibodies and beta cell functioning (c-peptide).
The majority of us are Antibody negative and Beta cell positive (c-pep >.9) ..... A-B+
The others are: Antibody positive and Beta cell positive ......A+B+
Antibody positive and Beta cell negative ......A+B-
Antibody negative and Beta cell negative ......A-B-

You can see how wild this gets LADA's would be part of the A+ groups and a type 1's would be part of the B- groups. Type 2's are the B+ groups. You can understand why someone with poor to no insulin secretion might go DKA but how do you explain DKA with normal insulin secretion?

The really ugly part is that this tends to be newly diagnosed and sadly the DKA can return quickly.

Yep, deadly and common and most of you who have it, have no idea of your danger.

Saturday, February 20, 2010

The Four Types of Ketosis Prone Type 2 Diabetics

There are four types of KPD T2's
.Ketosis-prone diabetes: dissection of a heterogeneous syndrome using an immunogenetic and beta-cell functional classification, prospective analysis, and clinical outcomes

It is classified by antibodies and pancreatic capacity. This seems obscure but it isn't very hard.Analysis of clinical, phenotypic, and genotypic data derived from this prospective characterization of multiethnic, heterogeneous, ketosis-prone diabetic patients indicates the presence of novel forms of ß-cell dysfunction as well as a classification scheme to categorize these patients. We propose four groups based on two important features commonly used to distinguish type 1 and type 2 diabetes: presence or absence of biological markers of ß-cell autoimmunity, and presence or complete absence of ß-cell functional reserve. This is not meant to be rigid classification, but rather a hypothesis-testing scheme to differentiate etiologically and clinically distinct forms of ketosis-prone diabetic syndromes, and thus to uncover novel forms of ß-cell dysfunction. The distinctive pathogenetic features and diagnostic implications of the four Aß groups are discussed individually below.

A+ß- group
Patients in this group, with significantly low ß-cell functional reserve together with circulating ß-cell autoantibodies, are likely identical with the well-defined form of autoimmune type 1 diabetes. They had early onset diabetes and were generally lean. African-American patients predominated in this group. The results of the HLA analysis supported the contention that these patients have typical autoimmune type 1 diabetes. Irrespective of ethnicity, certain HLA allelic variants are found in high frequency in persons with autoimmune type 1 diabetes (1924252627282930,31). The proportion of patients with the type 1 diabetes susceptibility HLA alleles DQB1*02 and DQA*03 was significantly higher in the A+ß- group than in the three other groups, including the phenotypically similar A-ß- group. Furthermore, no A+ß- patients were positive for the protective HLA alleles DRB1*15 and DQB1*0602 (193233343536). All patients in this group required multiple daily insulin injections to avoid ketosis 12 months after the episode of DKA, and a significant proportion had recurrence of DKA during this period despite close monitoring by the study team.
A-ß- group
Patients in this group are likely to have diverse pathogenic mechanisms leading to ketosis-prone diabetes, including potentially novel forms of nonautoimmune ß-cell failure. There were numerous similarities in clinical characteristics and ß-cell functional reserve between the A+ß- and A-ß- groups (Table 2Go and Figs. 2–4GoGoGo). At first glance, the difference between these two groups appeared to lie solely in their autoantibody status. However, HLA analysis revealed that there were also major differences between these two groups in genetic susceptibility to ß-cell autoimmunity. The frequencies of one class II allele (DQB1*02), which is strongly associated with autoimmune type 1 diabetes susceptibility (24293237), and of another (DQA*03), which is in linkage disequilibrium with the strong susceptibility alleles DQB1*0302 and DQB1*0301, were low in the A-ß- group compared with the A+ß- group (Fig. 4Go). These features make it likely that the A-ß- group consists primarily of persons with nonautoimmune mechanisms of ß-cell injury, rather than persons with autoimmune type 1 diabetes whose circulating autoantibody levels have declined over time to undetectable levels (38). No A+ß- patients were positive for the protective allele DQB*0602 (333539), whereas 9% of A-ß- patients possessed this allele. (There were no statistically significant group differences in the frequency of DQB*0602, however, probably because of the small sample sizes as well as the relatively low prevalence of the DQB*0602 allele in the general population (40). A-ß- patients also were more likely to have first-degree relatives with type 2 diabetes. The current classification scheme of the Expert Committee on the Diagnosis and Classification of Diabetes Mellitus (41) would tend to place patients in the A-ß- group into the clinical category of idiopathic type 1 diabetes, a category that begs further definition, as provided by the criteria presented here.
A+ß+ group
Some patients in this group may represent a variant of what several reports of European cohorts have termed antibody-positive type 2 diabetes (424344) or latent autoimmune diabetes ofadults (4546). However, others in the A+ß+ group likely represent a more aggressive form of late-onset autoimmune type 1 diabetes than described in these reports. DQB1*02 may be a marker for the more aggressive subset of A+ß+, because the six A+ß+ patients with DQB1*02 had higher mean HbA1c (8.6 ± 2.5%) than those without DQB1*02 (6.5 ± 0.6%) after 12 months of close management (P = 0.05). Furthermore, five of the six patients with DQB1*02 still require insulin treatment to avoid ketosis after 12 months of follow-up, whereas insulin has been discontinued safely in four of the five A+ß+ patients who lack this allele (P = 0.03). Although analysis of a larger cohort of A+ß+ patients is needed to confirm this suggestive trend, this combination of class II HLA and autoantibody markers may represent an important diagnostic opportunity to identify A+ß+ patients destined to have a more aggressive course. Because the presence of both the genetic markers and autoantibodies should precede the onset of clinical manifestations, it may be possible to identify such patients before their ß-cells are irreversibly destroyed (47).
A-ß+ group
This is the largest group of ketosis-prone patients, comprising the greatest number with new-onset diabetes. The frequencies of the autoimmune type 1 diabetes susceptibility HLA allelesDQB1*02 and DQA*03 are low in this group. A-ß+ patients appear clinically heterogeneous, with a wide range of BMI (Table 2Go). A-ß+ patients have achieved good glycemic control within 6 months of follow-up, and half have been able to discontinue insulin treatment.
The causes of severe, acute ß-cell dysfunction leading to DKA are likely to be diverse in this group. Half the A-ß+ patients have new-onset diabetes, without a notable precipitating factor for DKA. The mean HbA1c of this subgroup at presentation with DKA was 13.9 ± 2.2, indicating a relatively long period of undetected and untreated hyperglycemia. It is possible that the cause of acute ß-cell failure in these patients was glucotoxicity (484950) or lipotoxicity (51), which reversed with excellent control of glycemia after the episode of DKA. The sustained, preserved ß-cell functional reserve and glycemic improvement in these patients argue against the likelihood that they have a form of type 1 diabetes with the poorly defined honeymoon period (52). In fact, all A-ß+ patients have now been evaluated for more than 1 yr, and one third for more than 2 yr, and they continue to maintain uniformly excellent glycemic control (mean HbA1c <= 7.0%) with adequatefasting levels of C-peptide (>=1.25 nmol/liter). The subset of A-ß+ patients with previously diagnosed diabetes may comprise patients with long-standing forms of type 2 diabetes with progressive ß-cell failure (5354) of such causes as ß-cell apoptosis (55), islet cell amyloid (56), or iron infiltration (57).
Three previous studies have measured islet cell autoantibodies and ß-cell function in subsets of African-American patients presenting with DKA (567). The patients described in these studies (e.g. those with "Flatbush diabetes") would fit into our two ß+ groups. Consistent with our ß+ group data, the mean age at diagnosis of these African-American cohorts was in the fifth decade, the mean BMI was high, only a minority had ß-cell autoantibodies, and glycemic control improved markedly after intensive treatment. These similarities add support to the concept of the A-ß+ group as manifesting a distinct form of ketosis-prone diabetes, but our data extend the expression of this syndrome to patients of Hispanic, Caucasian, and Asian ethnicity.
HLA genotyping was particularly helpful in distinguishing autoimmune-associated from probable nonautoimmune-associated forms of ß-cell dysfunction within the class of patients with low ß-cellfunctional reserve (i.e. in distinguishing the A+ß- and A-ß- syndromes). In the initial analysis, the class II alleles selected were those known to be strongly associated with autoimmune type 1 diabetes in multiple ethnic groups, e.g. the positively associated DQB1*02 and DQB1*0302 (222427, 585960616263) and the negatively associated DQB1*0602 (19233233,3539). In the pair-wise comparison, there was a clear difference in the relative frequencies of DQB1*02: high in the A+ß- group (72%) and low in the A-ß- group (26%). The frequency of DQB1*0302 showed a trend in the same direction, but did not attain significance after Bonferroni adjustment (which may not be necessary, because the association between this allele and autoimmune type 1 diabetes is well established). The protective allele DQB1*0602 (64) was absent in all patients in the A+ß- group, but present in 9% of A-ß- patients. DQB1*0602 is a low-frequency allele in the general population of Caucasian-Americans (5–13%) and African-Americans (4–15%) (40), hence a larger sample of patients would be necessary to have the power to detect group differences in its frequency. Interestingly, DQA*03, an allele not frequently reported to be associated per se with autoimmune type 1 diabetes susceptibility, also distinguished the A+ß- group (89%) from the A-ß- group (44%). DQA*03 is known to be in linkage disequilibrium with the strong susceptibility alleles DQB1*0302 and DQB1*0301, hence its frequency distribution is likely to represent a real difference in susceptibility to autoimmunity between the A+ß- and A-ß- groups.
The absence of features of autoimmune diabetes or HLA-associated susceptibility to autoimmune diabetes in the A- groups raises the possibility that they could include persons with geneticcauses of ß-cell dysfunction, such as syndromes of maturity onset diabetes of youth (MODY) or mitochondrial transfer RNA mutations. The MODY syndromes are characterized by Mendeliandominant inheritance due to monogenic mutations (65). Although there are at present no reported cases of subjects with documented MODY gene mutations presenting with ketoacidosis, this is certainly a possibility. Sixty-four (86%) of the patients in our A- cohort have a family history of type 2 diabetes, 45 of these with a potentially dominant mode of transmission. Screening of theextended pedigrees for linkage to the currently known MODY genes is ongoing. Diabetes associated with mitochondrial gene mutations also involves defects in glucose-stimulated insulin secretion (66). However, the absence of evidence for maternal transmission of diabetes and other typical features (e.g. deafness, neurologic disorders, cardiac or renal failure) make it unlikely that any of our patients harbor known mitochondrial gene mutations.
Imagawa et al. (67) have described a cohort of lean Japanese subjects who developed new-onset, fulminant ß-cell failure of apparently nonautoimmune cause after a relatively short period of hyperglycemia (HbA1c < 8%). Our two A- groups do not appear to include such patients, inasmuch as all of our A- patients, including those who were of new onset, had significantly higher HbA1c levels, a less fulminant course, greater BMI and higher frequency of first-degree relatives with diabetes. Furthermore, it is not clear that the Japanese patients were truly nonautoimmune,because they possessed HLA haplotypes (DRB1, DQA1, DQB1 0405,0303,0401, or DQB1 0901,0302,0303, or 0802,0401,0302) known to be associated with autoimmune type 1 diabetes (686970).
The clinical course of the two ß- groups highlights the critical importance of ß-cell functional reserve in achieving effective glycemic control. Although both ß- groups experienced significant (3%) decreases in HbA1c and marked declines in the rate of hospital readmissions for DKA as a result of the study intervention, their chronic glycemic status remained quite poor. Other factors, such as lack of compliance with insulin treatment, could also have played a role in this outcome. We did not systematically record treatment compliance, but it is well-known that treatment noncompliance is particularly severe and glycemic control is especially difficult to achieve in type 1 diabetic patients in indigent, minority-ethnic, urban settings in the United States (424344).
In conclusion, we have used a heterogeneous, multiethnic cohort to demonstrate that patients presenting with DKA comprise at least four distinct diabetic syndromes that are separable byautoantibody status, HLA genotype, and quantitative assessment of ß-cell function. Novel, nonautoimmune causes resulting in variable degrees of ß-cell dysfunction are likely to underlie the A-ß+ and A-ß- syndromes. Detailed genotypic and phenotypic characterization studies of patients in these categories are ongoing, in the hope that they will specify the etiologic bases of the syndromes revealed by the present analysis. The current data are also of clinical relevance to the evaluation and prognosis of patients with ketosis-prone diabetes. ß-Cell functional reserve at the time ofDKA is the strongest indicator of future metabolic control, but GAD and IA-2 autoantibody status and class II HLA allelotypes can assist in classifying ketosis-prone patients and improvingprediction of clinical outcomes.


Syndromes of Ketosis-Prone Diabetes Mellitus


http://edrv.endojournals.org/cgi/content/full/29/3/292
Ketosis-prone diabetes (KPD) is a widespread, emerging, heterogeneous syndrome characterized by patients who present with diabetic ketoacidosis or unprovoked ketosis but do not necessarily have the typical phenotype of autoimmune type 1 diabetes. Multiple, severe forms of β-cell dysfunction appear to underlie the pathophysiology of KPD. Until recently, the syndrome has lacked an accurate, clinically relevant and etiologically useful classification scheme. We have utilized a large, longitudinally followed, heterogeneous, multiethnic cohort of KPD patients to identify four clinically and pathophysiologically distinct subgroups that are separable by the presence or absence of β-cell autoimmunity and the presence or absence of β-cell functional reserve. The resulting "Aβ" classification system of KPD has proven to be highly accurate and predictive of such clinically important outcomes as glycemic control and insulin dependence, as well as an aid to biochemical and molecular investigations into novel causes of β-cell dysfunction




   IV. Classification of KPD
 Top Abstract I. Introduction II. Case Reports III. History of KPD IV. Classification of KPD
 V. Natural History and... VI. Pathophysiology of KPD... VII. Management of KPD VIII. Conclusion and Prospects References

To date, attempts to differentiate patients with KPD into clinically distinct and relevant subgroups have resulted in four different classification schemes: the ADA classification, a BMI-based system, a modified ADA classification, and the Aβ system.
The first is contained within the ADA’s most recent classification of diabetes in general (15) and has been adopted by investigators at the University of Texas Southwestern Medical School (Dallas, TX). All patients who experience DKA are defined as having type 1 diabetes, and among this group those who lack autoantibodies are referred to as "idiopathic type 1" or "type 1b." Strictly interpreted, the ADA scheme would define patients with both type 1a and type 1b diabetes as insulin dependent, because it does not mention possible reversion to insulin independence in either category; however, the Dallas group considers patients with type 1b to behave more like patients with type 2 diabetes, with some becoming insulin-independent. A second scheme is that developed by investigators at Emory University (Atlanta, GA) who separate KPD patients into lean or obese (9). "Lean KPD" patients are those with clinical characteristics of type 1 diabetes with low β-cell function, whereas "obese KPD" patients are those with clinical characteristics of type 2 diabetes with some preservation of β-cell function. A modification of the ADA scheme is used by investigators at the University of Paris who divide KPD patients into three groups (20). Patients with β-cell autoantibodies are classified as type 1a just as in the ADA scheme, whereas those who lack autoantibodies are distinguished retroactively, based on long-term insulin dependence, into "KPD insulin-dependent" (KPD-ID) and "KPD non-insulin dependent" (KPD-NID). Both type 1a and KPD-ID patients have clinical characteristics of type 1 diabetes with poor β-cell function, whereas subjects with KPD-NID have clinical characteristics of type 2 diabetes with preserved β-cell function for a prolonged duration.
Our collaborative group at Baylor College of Medicine and the University of Washington has used a classification system that distinguishes four KPD subgroups based on the presence or absence of autoantibodies and the presence or absence of β-cell functional reserve (Aβ classification) (1). The four subgroups are: A+β– (patients with autoantibodies and absent β-cell function); A+β+ (those with autoantibodies but preserved β-cell functional reserve); A–β– (those without autoantibodies but absent β-cell function); and A–β+ (those without autoantibodies and preservedβ-cell functional reserve). A+β– and A–β– patients are immunologically and genetically distinct from each other but share clinical characteristics of type 1 diabetes with very low β-cell function, whereas A+β+ and A–β+ patients are immunologically and genetically distinct from each other but share clinical characteristics of type 2 diabetes with preserved β-cell functional reserve (Fig. 1Goand





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Mike